Rosmarinus officinalis

  • 网络迷迭香
Rosmarinus officinalisRosmarinus officinalis
  1. ObjectiveTo study the optimal extraction process for ursolic acid from Rosmarinus officinalis .

    目的研究溶剂提取法从迷迭香中提取熊果酸的最佳工艺。

  2. Study on in vivo antioxidant effect of TPD in Rosmarinus officinalis

    迷迭香总二萜酚的体内抗氧化作用研究

  3. Protecting function of diterpene phenol extract of Rosmarinus officinalis on hepatic injury

    迷迭香二萜酚提取物对几种肝损伤的保护作用

  4. Emerged as a novel functional food additive , Rosmarinus officinalis extract has been of particular interest in recent years .

    作为一种新型的功能性食品添加剂,迷迭香提取物逐渐引起人们的关注。